Ekmeklik Buğday ve Mısırda Üst Gübre Olarak Azot Stabilizatörlü ÜreKullanımının Bazı Verim ve Kalite Kriterleri Üzerine EtkilerininDeğerlendirilmesi

Bu araştırmada; üst gübre olarak Üre ve azot stabilizatörü olan “Nutrisphere-N’li Üre” gübresi kullanımının ekmeklik buğdayın ve mısırın bazı verim ve kalite kriterleri üzerine etkileri araştırılmıştır. Denemeler, Doğu Akdeniz Tarımsal Araştırma Enstitüsü arazilerinde, tesadüf blokları deneme desenine göre dört tekerrürlü olarak yürütülmüştür. Buğday denemesinde; kontrol (gübresiz), geleneksel-DAP (15 kg/da) + Üre (29 kg/da), DAP (15 kg/da) + Nutrisphere-N-Üre (15 kg/da) ve DAP (15 kg/da) +Nutrisphere-N-Üre (29 kg/da) olmak üzere 4 konu çalışılmıştır. Mısır denemesinde ise; 25 kg DAP/da+üst gübresiz; 25 kg DAP/da + 60 kg Üre/da ve 25 kg DAP/da+60 kg NutrisphereN-Üre/da konuları araştırmaya konu olmuştur. Alınan gözlemler ve yapılan varyans analizleri sonucunda, klasik üst gübre (Üre) uygulamasına karşın “Nutrisphere-N-Üre” kullanımının buğdayda incelenen tüm verim ve verim kriterleri üzerine etkisi istatistiki açıdan önemli bulunmuştur. Geleneksel uygulamada dekara verim 326,88 kg olurken Nutrisphere-N (15 kg/da)’nin kullanıldığı konuda dekara verim 388,46 kg olarak tespit edilmiştir. Mısır denemesinde; “Nutrisphere-N-Üre” kullanımının kontrol konusuna göre bitki boyu, ilk koçan yüksekliği ve hektolitre ağırlığı üzerine etkisi istatistiki olarak önemsiz bulunurken sap çapı ve verim değerleri üzerinde ise istatistiki olarak önemli farklılıklara neden olduğu görülmüştür. En yüksek verim (1774,31 kg/da) ile yüksek ham protein (%8,95) ve bunun yanında düşük nişasta oranı (%67,73) “25 kg DAP/da+60 kg NutrisphereN-Üre/da” uygulamasından elde edilmiştir.

The Effects of Using Urea with Nitrogen Stabilizer as Top Fertilizer on Some Yield and Quality Criteria in Bread Wheat and Corn

In this study; The effects of using urea as top fertilizer and “Nutrisphere-N-Urea” fertilizer, which is a nitrogen stabilizer, on some yield and quality criteria of bread wheat and corn were investigated. Experiments were carried out in the fields of the Eastern Mediterranean Agricultural Research Institute according to a randomized block design with four replications. In the wheat trial; control (no fertilizer), conventional-DAP (15 kg/da)+Urea (29 kg/da), DAP (15 kg/da)+Nutrisphere-N-Urea (15 kg/da) and DAP (15 kg/da)+Nutrisphere-N-Urea (29 kg/da) subjects including were studied. In the corn trial; 25 kg DAP/da+without top fertilizer; 25 kg DAP/da+60 kg Urea/da and 25 kg DAP/da+60 kg Nutrisphere-N-Urea/da were the subject of the research. As a result of the observations and analysis of variance, the effect of the use of “Nutrisphere-N-Urea” on yield and yield criteria in wheat, despite the classical top fertilizer (Urea) application, was found to be statistically significant. While the yield per decare was 326.88 kg in the traditional application, it was found to be 388.46 kg when Nutrisphere-N-Urea (15 kg/da) was used. In the corn trial; While the effect of the use of “NutrisphereN-Urea” on plant height, first ear height and hectoliter weight was found to be statistically insignificant compared to the control subject, it was seen that it caused statistically significant differences on stem diameter and yield values. The highest yield (1774.31 kg/da) and crude protein (8.95%) and low starch ratio (67.73%) were obtained from the “25 kg DAP/da+60 kg NutrisphereN-Urea/da” application

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