Zeki Aras,
Tahsin Onur Kevenk
Decontamination Effect of Zinc Oxide Nanoparticles, Rosmarinic Acid and Anatolian Propolis on Foodborne Bacteria
Decontamination Effect of Zinc Oxide Nanoparticles, Rosmarinic Acid and Anatolian Propolis on Foodborne Bacteria
Türk Tarım - Gıda Bilim ve Teknoloji dergisi
2022-Cilt: 10 - Sayı: 2
313-318
47
30