Soil bacteria conferred a positive relationship and improved salt stress tolerance in transgenic pea (Pisum sativum L.) harboring Na+/H+ antiporter

Turkish Journal of Botany

Zahid ALI, Nasr ULLAH, Saadia NASEEM, Muhammad İnam Ul HAQ, Hans Joerg JACOBSEN

Plant growth-promoting rhizobacteria improved growth, nutrient, and hormone content of cabbage (Brassica oleracea) seedlings

Turkish Journal of Agriculture and Forestry

Metin TURAN, Melek EKİNCİ, Ertan YILDIRIM, Adem GÜNEŞ, Kenan KARAGÖZ, Recep KOTAN, Atilla DURSUN

Synergistic Effects of the Inoculation with Plant Growth-Promoting Rhizobacteria and an Arbuscular Mycorrhizal Fungus on the Performance of Wheat

Turkish Journal of Agriculture and Forestry

Mohammad Saghir KHAN, Almas ZAIDI

Biological Control of Bacterial Spot Disease of Pepper with Bacillus Strains

Turkish Journal of Agriculture and Forestry

Mustafa MİRİK, Yeşim AYSAN, Özden ÇINAR

Features of the Proline Synthesis of Pea Seedlings in Depend of Salt and Hyperthermia Treatment Coupled with Ionizing Radiation

International Journal of Secondary Metabolite

Namik RASHYDOV, Olena NESTERENKO

Effects of Salt and Drought Stresses on Germination and Seedling Growth of Pea (Pisum sativum L.)

Turkish Journal of Agriculture and Forestry

Gamze OKÇU

Mitigation effects of glycinebetaine on oxidative stress and some key growth parameters of maize exposed to salt stress

Turkish Journal of Agriculture and Forestry

Cengiz KAYA, Osman SÖNMEZ, Salih AYDEMİR, Murat DİKİLİTAŞ

Salt Tolerance of Sixteen Wheat Genotypes during Seedling Growth

Turkish Journal of Agriculture and Forestry

Seydi Ahmet BAĞCI, Hasan EKİZ, Ahmet YILMAZ