MEHMET ALİ SAKİN, MEHMET ALİ SAKİN

Quality Traits of Some New Sweet Corn (Zea mays saccharata Sturt.) Types in Tokat/Kazova Conditions

Gaziosmanpaşa Üniversitesi Ziraat Fakültesi Dergisi

2019-Cilt: 36 - Sayı: 2

135-144

Sweet corn, Quality, Environment, Sucrose content, su, se, sh2

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