Kerem MERTOĞLU, Aysel GÜLBANDILAR, İbrahim BULDUK

Growing conditions effect on fruit phytochemical composition and anti-microbial activity of plum (cv. Black Diamond)

Growing conditions effect on fruit phytochemical composition and anti-microbial activity of plum (cv. Black Diamond)

International Journal of Agriculture Forestry and Life Sciences

2020-Cilt: 4 - Sayı: 1

56-61

Phenolic compounds, organic acids, anti-microbial activity, altitude

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