Determination of Combining Ability and Heredity Through Diallel Analysis Method in F2 Populations of Cowpea

Christelle JOU-NTEUFA, Ercan CEYHAN

Using Contamination Indices for Assessments of Heavy Metals Status of Soils around Mercury Mine, in Kurşunlu, (Konya) Province

Ayşen AKAY, Hasan Hüseyin ÖZAYTEKIN

Genetic Variability Studies in F2 Generations of Determinate High Yield Dry Bean Lines for Seed Yield and Yield Components

Nur Banu TEKİN, Ercan CEYHAN

Genetic Variability Studies in F2 Generations of Determinate High Yield Fresh Bean Lines for Seed Yield and Yield Components

Şemsi TAMÜKSEK, Ercan CEYHAN

Pharmacognostic, Physicochemical, Phytochemical Screening and In-Vitro Antioxidant Activity of Chrysochamela Noeana, Endemic in Türkiye

Nuraniye ERUYGUR, Mehmet TEKIN, Erol DÖNMEZ

Importance of Priming Application Times on Growth, Relative Water Content and Photosynthetic Pigments of Rapeseed (Brassica napus ssp. oleifera L.) Cultivars Under Salinity Stress

Mehtap GÜRSOY

Factors Affective on The Consumers’ Purchasing Behaviours in Shopping Malls: A Case Study in Eastern Part of Turkey

Muhsin YEŞİLYOL, Mustafa TERİN, İbrahim YILDIRIM

Biochemical Effects of Drought Stress in Some Strawberry Cultivars

Mostafa Fraidoon Faaek ALİ, Lütfi PIRLAK, Metin TURAN

Food Expenditure Pattern of Household in Delta State, Nigeria: Economic Rationality Essentials

Osaihiomwan OJOGHO, Osagie Stephen IMADE

Identification and Technological Characterisation of Lactic Acid Bacteria Isolated From Traditional Algerian Cheese “J’ben

Bounaama KHALIL, Dahou Abdelkader EL-AMINE, Meskini ZAKARIA, Abbad ABDERRAHMEN, Tahlaiti HAFIDA, Yerrou HOUAR, Homrani ABDELKADER

Natural Alternative Curing Agent in Fermented Sucuk Production: Sugar beet (Beta vulgaris var. saccharifera L.) Molasses

Nazik Meziyet DİLEK, Mustafa KARAKAYA

Effects of Rhizobacteria on Plant Growth and Fruit Quality of Blackberry in Alkaline Soil

Muzaffer İPEK, Ahmet EŞİTKEN

The Effects of Some Post-Harvest Organic Acid Treatments on the Storage Quality of Brussels Sprouts

Jale BİLGİN, Rafet ASLANTAŞ

Effects of Replacing Breadcrumbs with Buckwheat, Chickpea, Corn and Millet Flour in Gluten-Free Meatball Formulation

Ali Samet BABAOĞLU

Relationships between Some Spectral Traits and Grain Yield in Bread Wheat under Rainfed Conditions

Seyfi TANER, Şah İsmail CERİT, Enes YAKIŞIR, Musa TÜRKÖZ

The Incidence of Barley (Hordeum vulgare L.) Leaf Diseases in Central Anatolia Region of Turkey in 2020

Emine Burcu TURGAY, Sibel BÜLBÜL, Merve Nur ERTAŞ ÖZ, Öztekin URLA

Determination of Disease Severity and Anastomosis Groups of Rhizoctonia solani Isolates from Chickpea Plant in Konya Province

Fatma Rana BAYRAM, Nuh BOYRAZ, Kemal KESENCİ

Enumeration Of Bifidobacterium Spp., Lactobacillus Acidophilus and Starter Cultures from Commercial Probiotic Yogurts and Freeze-Dried Yogurt Starter Mixes

Talha DEMİRCİ

Effect of Temperature and Storage Time on Germination in Forage Peas

Cafer TÜRKER, Ahmet TAMKOÇ

Effectiveness of Conventional and Minimized Tillage Practices on Soil Quality Properties and Maize Yield Attributes

Resul MUT, Cevdet ŞEKER, Hamza NEGİŞ

The Effect of Different Nitrogen Doses on Yield and Quality of Some Winter Canola (Brassica napus L.) Cultivars

Esra YILMAZ, Özden ÖZTÜRK

Profitability Analysis of Catfish (Clarias gariepinus) Production in Edo State, Nigeria

Osagie Stephen IMADE, Joseph AHMADU

Evaluation of Agro-Industries According To Management Functions: Case of Konya Province

Gürhan ÖZAYDIN, Mithat DİREK

Determination of the ADF and IVOMD Content of Sugarcane Using Near Infrared Spectroscopy Coupled with Chemometrics

Özcan ÇATALTAŞ, Kemal TÜTÜNCÜ

The effects of Ortho Silicon (Optysil) and Ascophyllum nodosum Based Seaweed Extract (KelpGreen) Applications on the Quality of Table Grape cvs. Gök Üzüm and Müşküle

Zeki KARA, Burcu Nur UĞUR, Osman DOĞAN

Determination of Densities and Frequencies of Problematic Weed Species in Onion Planting Areas of Ankara and Çorum Provinces

Nilgün ARIKAN, İzzet KADIOĞLU

Determination of Chemical Fertilizer and Various Organic Fertilizers on Some Agricultural Characteristics of Green Bean (Phaseolus vulgaris L.)

Muhammet KÜÇÜK, Ercan CEYHAN

Drying of Melons in a Solar Tunnel Dryer: The Effect of Ascorbic Acid Solution on Drying Kinetics and Color Parameters

Sevil KARAASLAN, Barbaros Salih KUMBUL, Kamil EKİNCİ

Classification and Analysis of Tomato Species with Convolutional Neural Networks

Yavuz Selim TAŞPINAR

A Research on Food Safety in Turkey after the Covid-19 Pandemic

Günel MİKAİLSOY

The Effects of Iron Application Foliarly at Different Times and Amounts on Agricultural Characteristics in Some Peanut Varieties

Nursel ÇÖL KESKİN, Gülsüm KAYIŞOĞLU