2021 Cilt: 27 Sayı: 2
İÇİNDEKİLER
Current Status of Forage Crops Cultivation and Strategies for the Future in Turkey: A Review
Mustafa TAN, Halil YOLCU
Exogenously Applied GA3 Promotes Plant Growth in Onion by Reducing Oxidative Stress Under Saline Conditions
Muhammad Awais GHANİ, Amina MUSHTAQ, Khurram ZİAF, Basharat ALİ, Muhammad Muzammil JAHANGİR, Rashad Waseem KHAN, İmran KHAN, Muhammad AZAM, Anam NOOR
Reference Evapotranspiration Estimation With kNN and ANN Models Using Different Climate Input Combinations in the Semi-arid Environment
Sevim Seda YAMAÇ
Pedotransfer Functions for Estimation of Soil Moisture Constants from Penetration Resistance Measurements and Some Soil Properties
Pelin ALABOZ, Ahmet Ali IŞILDAR
Determining the Most Stable Potato Genotypes Using AMMI Yield Stability Analysis Method
Ali ASGHARİ, Shiva MOHAMMADNİA, Davoud HASSANPANAH, Rahmatollah KARİMİZADEH, Ali Akbar SHOKOUHİAN
Effects of Scalding Parameters and Ripening on the Chemical, Textural and Microstructural Properties of Urfa Cheese
Ahmet Ferit ATASOY, Ali Adnan HAYALOGLU, Huriye Gözde CEYLAN, Mehmet ÇİÇEK
The occurrence of Paraneognathus wangae (Fan & Li) (Acari: Caligonellidae) and Raphignathus gracilis Rack (Acari: Raphignathidae) of stored products in Turkey
Sultan COBANOGLU, Ayhan ÖĞRETEN, Elif SADE
Genetic Diversity and Phylogenetic Relatıonshıps of Turkish Local Popcorn (Zea mays everta) Populations By Simple Sequence Repeats (SSRs)
Gülay ZULKADİR, Leyla İDİKUT
The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows
Serdal ÇOBAN, Zeynep ERDOĞAN
Heritability and Genetic Parameters of Some Antioxidant Enzyme Activities in Barley (Hordeum vulgare L.) Cultivars under Salinity Stress
Varahram RASHİDİ, Jamal RAHİMİ DARABAD, Hossein SHAHBAZİ, Mohammad MOGHADDAM VAHED, Ebrahim KHALİLVAND
Agronomic Performance of the Alternative Cereal Species in the Highest Plain of Turkey
Ali ÖZTÜRK, Sevnur AKKUŞ EKİNCİ, Selçuk KODAZ, Murat AYDIN
Determining the Effects of Climate Change and Market Prices on Farm’s Structure by Using an Agent Based Model
Hooman MANSOORİ, Mohammad GHORBANİ, Mohammad Reza KOHANSAL
Application of Different Drying Techniques on Peach Puree
Ahmet POLAT, Onur TAŞKIN, Nazmi İZLİ
Catching Performance and Catching Efficiency of Siliconized Baits in Handline Fishery
Celalettin AYDIN, Akın Türker İLKYAZ
Effects of Phytase Enzyme Supplementation to Hazelnut Meal Based Diets on Growth Performance and Nutrient Digestibility of Siberian sturgeon (Acipenser baerii Brand, 1869)
Huriye ARIMAN KARABULUT, İlker Zeki KURTOĞLU, Özay KÖSE
392.7b 116.1b
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