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International Journal of Agriculture Forestry and Life Sciences
Arşiv
International Journal of Agriculture Forestry and Life Sciences
2022
Cilt: 6 - Sayı : 1
Evaluation of the chemical composition, genotoxic and cytotoxic effects of cocklebur (Xanthium strumarium L.) seed oil on human blood cells
Correlation among germination and seedling parameters of Brassica juncea under PEG 6000 and NaCl treatments
Effects of Donor Plant Age and Explant Types on Asparagus (Asparagus officinalis L.) Micropropagation
Technical efficiency analysis of melon (Coloncynthis citrullus l) production among smallscale farmers in federal capital territory, Nigeria
Some fruit quality characteristics of ‘Grand Naine’ banana fruits during various ripening stages
2021
Cilt: 5 - Sayı : 2
Analysis of relations with members of Antalya province fisheries cooperatives
Ploidy estimation in pepper and eggplant via stomata characteristics
Identification, Genetic Diversity and Biological Control of Dollar Spot Disease Caused by Sclerotinia homoeocarpa on Golf Courses in Turkey
An Investigation on the Effect of Nano-ZnO Application on Cadmium Phytoextraction by Safflower
The Role of Foliar Applications of Boron and Gibberallic acid (GA3) on Yield and Quality in Different Strawberry Types
Determination of Precipitation-Quality Relationship By Different Statistical Methods in Bread Wheat (Triticum aestivum L.)
Fruit morphological and nutritional characteristics of different Rosa pimpinnelifolia genotypes
Agronomical and technological researches on oregano (origanum onites l.) in diyarbakir ecological conditions
Purchasing attitudes for agro-food products and changing financial status during Covid-19 outbreak in Turkey
Determination of Grain Yield and Some Yield Components of Some Two and Six Row Barley (Hordeum vulgare L.) Genotypes in Eskisehir Ecological Terms
Antioxidant Enzymes Activities of Walnut Nursery Trees to Drought Stress Progression
Advantages of microorganism containing biological fertilizers and evaluation of their use in ornamental plants
Cilt: 5 - Sayı : 1
The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province
The First description of the males of the water mite Atractides polyporus (K. Viets, 1922) (Acari; Hydrachnidia; Hygrobatidae) for Turkey
Nitrogen and Potassium concentration in the nutrient solution affects growth, yield and physiology in bush snap beans
Income distribution pattern among cocoa farmers in Abia State, Nigeria: The lorenze curve and mean per capita household expenditure approach
Economic determinants of rice marketing decisions among smallholder rural farming households, Federal Capital Territory, Nigeria
The Effects of university students' daily eating habits and physical activities on obesity incidence
Application of time-series analysis in predictive modelling of forest revenue sources in Akwa Ibom State, Nigeria
Economic Analysis of Thyme Production: A Case Study of Denizli Province, Turkey
Agriculture Since Transition Period to Farmer Registration System in Turkey: A Comparative Analysis
Effect of culture filtrate concentration of Rhizoctonia solani Kühn against Meloidogyne incognita and Meloidogyne hapla in vitro
Influence of culture media, temperature, pH and light regime on mycelial growth of Ascochyta rabiei
Determination of Fat, Fatty Acids and Tocopherol Content of Several Turkish Walnut Cultivars
Characterization of aroma compounds of Daffodil (Narcissus tazetta L.) ecotypes from Turkey
Morphological and molecular characterization of fungal entomopathogen Isaria fumosorosea (Wize) Brown and Smith as bioinsecticide against cucurbit leafworm, Diaphania indica Saunders, in cucumber
Postharvest Hot Air Treatment to Maintain Fruit Quality of Nanfeng Mandarins During Storage
Ecological Aspects of Allelopathy
Potential mechanisms of antioxidants derived from horticultural crops against covid-19
2020
Cilt: 4 - Sayı : 2
Micropropagation of Zinnia elegans L.
A comparative study on solvent extraction effect on the phytochemical profiling and antioxidant capacity of Zizyphus lotus L and Glycyrrhizaglabra L roots extracts from Algeria
Possible economic effects of musilage on Sea of Marmara fisheries
Socio-economic profile of the small scale fisher: The sample of Akçakoca
Investigation of propagation with hardwood cutting in different Prunus species
Evaluation of tomato genotypes for high temperature tolerance using certain reproductive and fruit traits by factor analysis
Evaluation of consumers' preferences on apple varieties: A case of Antalya province
Determination of the production process and some quality properties of Biga cheese dessert
Relationships between phosphorus adsorption isotherms and properties of calcareous soils and determination of phosphorus fertilizer requirement from the isotherms
Econometrics analysis of rural livelihoods and income inequality among yam (Discorea alata) farming households’ in Abuja, Nigeria
Effects of different chemical herbicides and water application on the productivity and weed incidence of irrigated lowland rice (Oryza sativa L.)
Effects of Phragmites australis (Cav.) Steud. root extracts on the storage quality of Valencia oranges
Factors affecting pistachio exports in Turkey, Iran and the USA
Plug transplant age influences growth and yield of cabbage hybrids in lowland Nueva Vizcaya, Philippines
Effects of caper (Capparis spinosa L) jam on the physical and chemical properties of ice cream
Socio-economic impact of labour out-migration among farming households in Achham, Nepal
The effect of different nitrogen doses on the nitrogen uptake and use efficiency in bread wheat in Eskişehir conditions
Examination of dairy cattle enterprises in Yozgat province in terms of structural characteristics and breeding conditions
Antioxidant activity, total phenolic compounds and ld50 bioassay (toxicity) activity of the fermented wood “Nikhra” fractions of combretum hartmannianum, terminalia laxiflora and acacia seyal
Effect of social capital on private adaptation measures to climate change among farmers in Ezinihitte Mbaise, Imo State, Nigeria
Evaluation Of The Problems Of Milk Collecting Agricultural Cooperatives In The West Mediterranean Region Of Turkey
Commonly Consumed Functional Foods and Food Ingredients
Cilt: 4 - Sayı : 1
Distribution channel structure of greenhouse capia peppers (Capia piperis) production and analysis of its problems: The case of Kaş district of Antalya province
The effects of grape seed flour and glucose oxidase supplementation on the some quality attributes of bread
The effect of anise seed (Pimpinella anisum l.) on some quality parameters of alfalfa silages
Growth and yield performance of upland rice (Oryza sativa L. var. zambales) intercropped with mungbean (Vigna radiata L.) and peanut (Arachis hypogaea L.)
A comparative analysis of oil content and fatty acid in different varieties of Arachis hypogaea L. from Turkey
Adventitious shoots derived from leaf explants in in vitro mass propagation of Indonesian selected Anthurium clones
Growing conditions effect on fruit phytochemical composition and anti-microbial activity of plum (cv. Black Diamond)
Obtaining activated carbon from grape pulp and removing of reactive blue 19 from the aqueous solution
Rapid detection of green pea adulteration in ground pistachio nuts using near and mid-infrared spectroscopy
Marketing structure of apricot production and analysis of its problems: A case of Mut district in Mersin province
Improving the sensory quality and shelf life of dehydrated sliced banana (Musa spp. saba variety) using different pretreatments
Effect of different plant growth regulator on in vitro propagation of endangered plant; yellow tomato (Lycopersicon esculentum Mill.)
Determination of the yield performance and partial seed vernalization response of wheat varieties in late spring sowing
Determination of tomato leafminer (Tuta absoluta) population in open field and greenhouse tomato growing areas on Turkish Republic of Northern Cyprus
Essential oil content and composition of Cotinus coggygria Scop. from Hatay, Turkey
The profitability and characteristics of greenhouse capia pepper farmers: A case of Kaş district, Antalya, Turkey
Determination of nutritive value and anti-methanogenic potential of mistletoe leaves (Viscum album) grown on different host
Growth, yield and forage quality influence of intecropping and fertilization schemes on adlay (Coix lacryma-jobi L.) ratoon
Determination with geographic information systems (GIS) of the existing Vineyard Areas in Hizan District of Bitlis Province
Impact of climate change on paddy-wheat production and the local adaptation practices by farmers of Bardiya, Nepal
Populatıon fluctuation of olive moth, Prays oleae (bern.) (lepidoptera: hyponomeutıdae) in Turkish Republic of Northern Cyprus
The Importance of bioconversions of today
Recent developments of industrıal enzyme production in food biotechnology
2019
Cilt: 3 - Sayı : 2
Virus diseases of lettuce in ankara province
The investıgation of possibility of propolıs as additives in alfaalfa silages
Effects of fig seed flour on some quality parameters of cookies
Value chain analysis of coffee: A story on journey of cherry from production site to consumer cup
Investigation of some blackberry cultivars in terms of phenological, yield and fruit characteristics
Coat proteın variability of Apple mosaic virus isolates from different plant hosts
The effect of paclobutrazol treatment on root carbohydrate, macronutrient contents and fine root growth of rejuvenated coffee (Coffea arabica l.)
The effect of agricultural credit usage on the socio-economic indicators of apricot farmers: A case of mut district of mersin in turkey
Yield and physicochemical properties of lowland rice (Oryza sativa L. var. NSIC Rc218) as influenced by water and fertilizer applications
An assessment of livestock breeding and livestock production in turkey
Malvaceae spp. leaves as a novel crop for food
Geographical indication of turkish food products in the process of accession to the european union
The effect of potassium applications on fruit yield and some quality characteristics of sweet chestnut (Castanea sativa mill.)
Inclusion of Rosa damascena Mill. powder into cookies: nutritional, antioxidant and quality characteristics
Comparison of feed conditioning techniques to reduce cyanide contained in two varieties of cassava tuber
Improvement of the rheological properties of wheat flour doughs containing various concentrations of grape seed flour by using glucose oxidase
Effect of variety and planting dates on mungbean green pod and dry seed yields
Effect of calcium salts and antioxidant treatment on the storage quality of fresh-cut Conference pears
The effect of particle sizes on ammonium adsorption kinetics and desorption by natural zeolites
Brand and branding applications of fisheries sector in turkey
Trends in pomegranate sector: production, postharvest handling and marketing
A part of sustainable agricultural sector: biodynamic agriculture
Polyphenol content and antioxidant capacity of berries: A review
The possibility to control diseases caused by colletotrichum species in strawberries
Organic fig (Ficus carica l.) growing: determination of pesticide residues
Cilt: 3 - Sayı : 1
DETERMINATION OF SUITABLE AREAS OF APPLE (MALUS DOMESTICA) CULTIVATION WITH AHP AND GIS TECHNIQUES
THE EFFECTS OF SOME AGRICULTURAL WASTES COMPOSTS (PRUNNING WASTE-SPENT MUSHROOM COMPOST) ON LETTUCE GROWTH (LACTUCA SATIVA L.)
DETERMINATION OF SATISFACTION LEVEL OF FARMERS FROM AGRICULTURAL CREDIT COOPERATIVE ACTIVITIES: A CASES OF ÇELTIKÇI DISTRICT OF BURDUR
A RESEARCH ON SUSTAINABILITY OF TURKISH FRESH FRUITS AND VEGETABLES EXPORT
AN EVALUATION OF NITROGEN FERTILITY MANAGEMENT IN COMMERCIAL POTATO FIELDS
INVESTIGATIONS ON SOME PROPERTIES OF CURRANT AND GOOSEBERRY VARIETIES GROWN IN ORGANIC CONDITION
GIBBERELLIN APPLICATION INFLUENCES ON EX VITRO GROWTH, FLOWERING AND STEVIOL GLYCOSIDE ACCUMULATION OF STEVIA REBAUDIANA BERTONI
DEVELOPMENT IN SOYBEAN PRODUCTION AND FOREIGN TRADE IN TURKEY
ANALYSIS OF THE RELATIONSHIP BETWEEN THE SOCIO-DEMOGRAPHIC CHARACTERISTICS AND SATISFACTION LEVEL OF THE BUFFALO FARMERS: A CASE OF TURKEY
EVALUATION OF MINERALS, PHENOLICS, RADICAL SCAVENGING ACTIVITY, TOTAL OXIDANT STATUS AND TOTAL ANTIOXIDANT STATUS OF NEPETA VISCIDA BOISS.
FERTILIZER INPUTS IMPACT OF DIFFERENT BIO-SOLID SOURCES ON SUGAR BEET YIELD IN SANDY SOIL
EFFECT OF SEAWEED EXTRACT (SE) ON SEED GERMINATION CHARACTERISTICS OF WHEAT IN SALTY CONDITIONS
INTEGRATION BETWEEN TRANSPLANTING DATE AND CULTIVAR TYPE IN MANAGEMENT POPULATION OF ONION THRIPS (THYSANOPTERA: THRIPIDAE) ATTACKING ONION PLANTS IN THE FIELD CONDITIONS
THE MEMBERS' EXPECTATIONS FROM THE AGRICULTURAL COOPERATIVE ACTIVITIES: A CASES OF ÇELTIKÇI DISTRICT IN THE BURDUR PROVINCE
POLYGENIC RESISTANCE OF IMPROVED RED PEPPER LINES TO PHYTOPHTHORA CAPSICI
EFFECTS OF CALCIUM ASCORBATE AND CALCIUM LACTATE ON QUALITY OF FRESH-CUT PINEAPPLE (Ananas comosus)
EFFECT OF DIFFERENT BORON LEVELS ON POLLEN GERMINATION OF HICAZ NAR POMEGRANATE ( Punica granatum L.) CULTIVAR
SMART FARMING PRACTICES TO PROMOTE GROWTH AND PRODUCTIVITY OF ATRIPLEX( nummularia )IN SALINE HABITATS
EFFECTS OF VERMICAST APPLICATION TO THE GROWTH AND SURVIVAL OF BITANGHOL (Calophyllum blancoi Pl. and Tr.) IN GRASSLAND
NATURE CONSERVATION AREAS PROTECTED UNDER VARIOUS STATUES IN THE CITY OF ERZINCAN
AGRICULTURAL DEVELOPMENT LED INDUSTRIALIZATION IN ETHIOPIA: STRUCTURAL BREAK ANALYSIS
THE USING OF TREES IN HITTITE RELIGIOUS RITUALS
SOME ANIMAL OFFERINGS IN THE HITTITE RELIGIOUS RITUALS
EFFECTS OF GLOBAL WARMING ON ANIMAL BREEDING
EXAMINING THE FINANCIAL PERFORMANCE OF PRIMARY AGRICULTURAL COOPERATIVES IN DINSHO DISTRICT OF BALE ZONE OF ETHIOPIA
2018
Cilt: 2 - Sayı : 2
FUNGICIDES EFFECT ON THE HEART ROT INFESTATIONS AT POMEGRANATE FRUIT
ANATOMICAL AND PALYNOLOGICAL STUDIES ON ENDEMIC Verbascum weidemannianum Fisch. & Mey. (SCROPHULARIACEAE) IN TURKEY
EFFECT OF CLIMATE CHANGE ON MUNGBEAN GROWTH AND PRODUCTIVITY UNDER EGYPTIAN CONDITIONS
THE ROLE AND THE IMPORTANCE OF THE CHAMBERS OF AGRICULTURE IN THE ECONOMIC DEVELOPMENT OF THE RURAL AREAS: CASE OF TR72-CENTRAL ANATOLIA DEVELOPMENT AGENCY REGION OF TURKEY
EFFECTS OF PERIODS AND ALTITUDES ON THE PHENOLIC COMPOUNDS AND OIL CONTENTS OF OLIVES, cv. AYVALIK
BIOCIDAL ACTIVITIES OF A TRITERPENOID SAPONIN AND FLAVONOID EXTRACTS FROM THE ERICA MANIPULIFLORA SALISB. AGAINST MICROFOULING BACTERIA
CONSUMER PREFERENCES OF ORGANIC PRODUCTS FOR ROMANIA
RESEARCHS ON THE EFFECTS OF THE MARIGOLD (Tagetes spp.) ON THE MANAGEMENT OF ROOT-KNOT NEMATODES (Meloidogyne incognita) IN NURSERIES
EVALUATION OF SELECTED QUALITATIVE PARAMETERS OF SWEET POTATO IN DEPENDENCY ON ITS CULTIVAR IN SLOVAKIA
INFLUENCED OF BOTTOM HEAT TREATMENT AND TYPES OF CUTTING ON THE REGENERATION OF EUGENIA (Eugenia myrtifolia L.) STEM CUTTINGS
COMPARATIVE ADVANTAGE ANALYSIS FOR TURKISH GRAPE AND CHERRIES EXPORT MARKET
ALLELOPATHIC EFFECTS OF OLIVE OIL MILL WASTEWATER (OMW) ON SAINFOIN (Onobrychis viciifolia Scop.) GERMINATION
FARMER ASPECTS OF THE EFFECTS OF GOOD AGRICULTURAL PRACTICES ON THE SUSTAINABILITY OF SOIL AND WATER SOURCES: THE CASE OF ADANA PROVINCE
POSSIBILITIES OF YEAR-ROUND ROMAINE LETTUCE PRODUCTION IN NORTH CYPRUS
ANALYSIS OF TECHNICAL STRUCTURE OF SMALL RUMINANT FARMS: ŞIRNAK PROVINCE SAMPLE
THE POSSIBILITY OF BUTTERNUT SQUASH GROWING IN CONDITIONS OF SLOVAK REPUBLIC
SOCIODEMOGRAPHIC CHARACTERISTICS OF SMALL RUMINANT FARMERS: ŞIRNAK PROVINCE SAMPLE
DETERMINATION OF CRITICAL SPEEDS ON OPERATING CONDITIONS OF SINGLE DISC ROTOR SYSTEM AND INVESTIGATION OF THE SHAPE CHANGES IN THE ROTOR SYSTEM
EFFECT OF VERMICOMPOST AMENDMENT AND NITROGEN LEVELS ON SOIL CHARACTERISTICS AND GROWTH AND YIELD OF TOMATO (Solanum lycopersicum cv. Diamante max)
INFLUENCE OF POULTRY LITTER CHAR ON PHOSPHORUS AVAILABILITY AND GROWTH PERFORMANCE OF CORN (Zea mays L.) IN DEGRADED SOIL
QUALITATIVE PARAMETERS OF LESS GROWN BASILS DEPENDING ON NUTRITION IN THE FORM OF SELENIUM
THE EFFECT OF PHOSPHORUS APPLICATION ON NUTRIENT UPTAKE AND TRANSLOCATION IN WHEAT CULTIVARS
COMPARISON OF PLANT NUTRIENT CONTENTS OF SOME LOCAL BARLEY (Hordeum vulgareL.) VARIETIES OF BLACK SEA REGION
PRESENT CONDITION OF APPLE PRODUCTION IN UŞAK PROVINCE
A RESEARCH ON RECENT DEVELOPMENTS AND DETERMINATION OF THE POTENTIAL OF OLIVE IN KILIS
Cilt: 2 - Sayı : 1
ADSORPTION CAPACITY FOR THE REMOVAL OF ORGANIC DYE POLLUTANTS FROM WASTEWATER USING CAROB POWDER
EXISTENCE OF BEAUVERIA BASSIANA (BALSAMO) VULLEMIN AS ENDOPHYTE ON ONION PLANTS AND ITS PATHOGENICITY (IN VITRO) AGAINST ONION THRIPS, THRIPS TABACI LIND. (THYSANOPTERA: THIRPDAE)
FLORISTIC COMPOSITION AND SOIL CHARACTERISTICS OF PLANTATION FOREST IN NORTHWEST SAMAR STATE UNIVERSITY, SAN JORGE CAMPUS
DETERMINATION OF ENSILING POSSIBILITIES OF PLANTAGO LANCEOLATA L.
IMMOBILIZATION AND REDUCTION OF LEAD (II) CONCENTRATION IN HIGHLY CONTAMINATED SOIL APPLIED WITH PEANUT HULL BIOCHAR
SITE QUALITIY EVALUATION OF SOILS IN DEGRADED UPLANDS OF INOPACAN, LEYTE AND STA. RITA, SAMAR
CLIMATE CHANGE MITIGATION AND ADAPTATION THROUGH BIOTECHNOLOGY APPROACHES: A REVIEW
2017
Cilt: 1 - Sayı : 1
OPTIMIZATION OF DIFFERENT TYPES OF HEALING CHAMBERS FOR GRAFTED BITTERGOURD (Momordica charantia L.) SEEDLINGS
POSTHARVEST QUALITY EFFECTS OF DIFFERENT VASELIFE SOLUTIONS ON CUT ROSE (Rosa hybrida L.)
MOLECULAR CHARACTERIZATION OF DIFFERENT CURRANT TYPES
EFFECTS OF GA3, CALCIUM AND BORON APPLICATIONS TO SEASONAL CHANGES OF LEAF, PEEL AND ARIL MINERAL NUTRITIONS ON HICAZNAR POMEGRANATE (Punica granatum L.)
NURSERY PERFORMANCE of APPLE NURSERY PLANTS in DIFFIRENT ECOLOGICAL CONDITIONS
Yayın Aralığı:
Yılda 2 Sayı
Başlangıç:
2017
Yayıncı:
Volkan OKATAN
25.6b
20.1b
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